Saturday, March 14, 2020

The Public Tasting is the Festival’s largest event, celebrating our 35th anniversary the Harbour Town Yacht Basin. Come taste over 250 world class wines from all over the world. In additional, see chefs in action at the Sysco Outdoor Gourmet Challenge, enjoy live entertainment and enjoy local craft beer at the new Beer Garden. Also, do not forget to bid on award-winning wines at the Silent Auction where the proceeds support the John & Valerie Curry Scholarship fund.

Doors open at 12:00 p.m.

Wine poured 12:00-3:00 p.m.

Sysco Outdoor Gourmet Challenge

12:30 pm – 2:30 pm

Join us at the big stage under thee Liberty Oak and watch local chefs as they demonstrate how to make some of the island’s best dishes for the audience to enjoy.

Public Tasting

12 pm – 3 pm

Grab your glass and stroll through the tents as over 250 wines from around the world are offered for you to taste and explore. Doors open at 11:00 a.m. Wine poured 12:00-3:00 p.m.

Beer Garden

12 pm – 3 pm

Silent Auction

12 pm – 3 pm

Don’t forget to stop by the silent auction tent to support the John F & Valerie Curry foundation which funds scholarships for local undergraduate students. Bid often and bid big on a great selection of wines for a good cause!

Food Vendors

12 pm – 3 pm

Experience a mouth-watering selection of delicious cuisines from our food vendors.